Eating & drinking

You can enjoy lunch and dinner with us five days a week. We use local ingredients whenever possible. Meals are served on the terrace or, weather permitting, in the charmingly converted hangar. You can let us know at breakfast in the morning if you’d like to join us for dinner that evening.

Table d’hôte:
On Saturdays, Sundays, Mondays, Wednesdays, and Fridays, we serve a generous table d’hôte. You can enjoy a three-course dinner. During peak season, the table d’hôte is replaced by a BBQ on Fridays (weather permitting). This takes place on the poolside terrace.

Table d’hôte enfant:
Children often don’t like sitting at the table for long. That’s why we offer a special children’s table d’hôte. Children eat an hour before the adults and receive a children’s meal and dessert. Afterward, they can go back to play (or to bed), while their parents can enjoy their meal in peace.